APPETIZERS
SOUP DU JOUR 7
SWEET POTATO KETTLE CHIPS 8
with garlic dill dip
ROASTED ROMA BRUSCHETTA 11
With toasted pinenuts, roasted tomatoes, basil pesto and mozzarella cheese
FRIED CALAMARI 14
With roasted garlic aioli and Absolut cocktail sauce
STEAMED MUSSELS 15
1 lb of PEI mussels served in a white wine cream sauce with tomatoes, garlic and fresh herbs
Newcastle cheese dip 14
A warm cheese, bacon and beer dip served with fresh baked bread sticks
Pecan crusted brie 13
Quebec double creme brie, served with ciabatta, beet marmalade and balsamic onions
Prosciutto Wrapped Goat Cheese 12
With balsamic reduction and honey
JALAPENO POPPERS 11
Newcastle cheese and jalapenos panko crusted, served with marinara
BUTTER CHICKEN FRIES 13
Sweet and spicy butter chicken on our house cut fries with sour cream and chives
SIGNATURE GREENS
Roasted beet salad Half-9 Full-15
Golden and red beets, roasted pecans, goat cheese, roasted squash and arugula, finished with a citrus vinaigrette
kettledrums house salad Half-7 Full-12
Artisan greens, carrot, red onion, grape tomatoes shaved apple, dried cranberries and pumpkin kernels with a side of citrus vinaigrette
classic caesar Half-8 Full-13
Crisp romaine, bacon, garlic croutons, shaved parmesan tossed in house made caesar dressing
MAIN PLATES
(starting at 4:30pm)
Panko crusted meatloaf 21
A kettle Drums classic, topped with a Portobello mushroom and Shiraz gravy
Whiskey Pork medallions 23
Prosciutto and basil wrapped tenderloin with a maple-Bourbon reduction
WILD Sockeye Salmon 26
Finished with a green peppercorn butter sauce
Chicken Supreme 23
stuff with sundried tomatoes, goat cheese and topped with arugula pesto
NY STRIP STEAK 8OZ-27 12OZ-35
Red wine demi-glace
BURGERS & sandwiches
Served with your choice of soup, hand cut fries, sweet potato kettle chips or house greens. Substitute for caesar salad, beet salad, seafood chowder or poutine for $2.50
KD's BEEF BURGER 15
7oz beef patty, smoked gouda, carmelized onions and our signature "kettle sauce"
prime rib au jus (lunch only) 16
With horseradish aioli, caramelized onions and arugula on a ciabatta bun
Gourmet Grilled Cheese 14
grilled asparagus, red onion jam, shaved apple, 5 year cheddar and brie
KD Triple Layer Club 14
Grilled chicken breast, bacon, aged cheddar, greens, tomato with sundried tomato and pesto aioli
Lunch Favorites
Light Lunch Trio 13.5
cup of soup, warm bread, side salad
fish and chips 1pc-13 2pc-17
fresh cod, battered with amber ale and served with fresh cut fries, coleslaw and remoulade
Pizza and Greens 16
A half size of any of our pizzas, with a starter salad
pasta
gluten free penne available
KD's Mac and Cheese 16
Macaroni with garlic goat cheese in a aged cheddar and asiago cream sauce with a panko crust
Chefs ravioli 20
chicken alfredo 18
Grilled chicken tossed with pesto cream sauce and grape tomatoes in house rolled fettucini
Seafood Fettucini 19
PEI mussels and shrimp with sweet onion, peppers and spinach in a spicy arribiata sauce
Primavera 16
Sweet onions, peppers, asparagus and herbs tossed in a garlic, olive oil and parmesan sauce on house made fettucini
pizza
margherita sm-10 lg-17
Mozzarella, basil pesto, roasted roma tomato, san marzano tomato sauce
quattro carne sm-13 lg-21
Mozzarella, ground pork, strip bacon, roasted chicken, chorizo sausage, san marzano tomato sauce
pesto chicken sm-12 lg-20
Mozzarella, goat cheese, chicken, red onion, grape tomato, pesto sauce
portobello sm-12 lg-20
Mozzarella, portobello and Oyster mushrooms, bacon,roasted garlic buds, truffle oil, Gorgonzola cream sauce
Balsamic Pear sm-11 lg-19
Mozzarella, shaved pear, bacon, arugula, pesto sauce, balsamic reduction
DESSERT
CHOCOLATE CAKE 8.5
Layered fudge cake served with ice cream
APPLE CRUMBLE 7.5
Served with ice cream
GLUTEN FREE BLONIE 6.5
Served with ice cream
FEATURED CHEESECAKE 7
Ask your server about today's flavor.